Day Late, Dollar Short?

Jump to Comments

I know.  I’m really bringing up the rear with this whole food blog thing.

 

For two years, I have been lurking in the food blogosphere, checking my favorite sites almost daily, thinking, “I should do this.  I should start my own blog.”  But for one reason or another, I didn’t. 

 

And then, to be honest, I think I got intimidated.  The food blogosphere exploded, filled with so many talented writers, photographers and cooks.  How could my blog have relevance in such a crowded field?  Wouldn’t my voice just get lost in the din?

 

But I’ve realized that everyone has something to contribute to this virtual foodie community, and it’s a community I want – and deep down feel like I need – to be a part of.

 

So here I am: behind the curve, but ready to get down to business.  Time to get cooking, writing and, of course, eating!  After all, “The proof of the pudding….” 

 

6 Comments

Filed under Uncategorized